Tarts & Pastries
Crisp and tasty pastries oozing with jam or cream and perfect for your afternoon tea or coffee morning
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Crisp and tasty pastries oozing with jam or cream and perfect for your afternoon tea or coffee morning
A towering cone of light choux buns, filled with vanilla pastry cream and caramel drizzled over the top. A croquembouche makes an impressive dessert for any occasion.
A perfect vegetarian, gluten-free light pastry canape filled with goats cheese and beetroot puree
There's cheesy goodness in every bite in these cheesy pastry twists
An alternative savoury cheesecake incorporating pumpkin and blue cheese
Indulge yourself in these rich and creamy Portuguese Custard Tarts, with their flaky pastry crust and irresistibly smooth custard filling.
These are a real treat for any lunchbox or as a breakfast delight
We've got a number of mince pie recipes for you to try, and each with their own individual twist to add more spice to your seasonal delights
Delicate choux pastry fingers filled with luscious cream and topped with a glossy chocolate glaze.
A comforting autumn treat. Enjoy with a cup of tea, or as a simple dessert with our Chantilly cream recipe
This dessert combines fruity apricots with subtle lavender notes, brought together in a buttery pastry shell
Comté is one of the finest cheeses in the world and it can be used in so many dishes
This dish is a tribute to the magnificent region of France where Raymond comes from
This take on the classic French quiche is just delightful, here we used a dressed crab and some wonderfully nutty Gruyere cheese to compliment it
This Fruit Tart is a wonderful and impressive addition to anyone's tea party
Simple yet sumptuous - this fruity dessert is quick to prepare and still has wow factor
If you are looking to add a touch of exoticism to your dinners, then this recipe is an absolute must. This fresh and fragrant pastry dish is perfect for alfresco dining on those warm summer evenings with friends
Rich chocolate pastry, with a chocolate and clementine zest filling that’s topped with a delicious, dried clementine slice and whipped double cream
A zingy and refreshing dessert
Easy to make and incredibly satisfying to eat, these moorish Mini Bakewell Tarts are the perfect treat to your afternoon tea party
These delicate little lemon meringue tarts are perfect for any afternoon tea
Home made mini vegetable savoury tartlets are ideal for lunches, picnics or special occasions
This apple tart (Tarte Normande) is a French dessert that features signature ingredients from the northern region of the country
Tarte Tropézienne, also known as "La Tarte de Saint-Tropez", is a dessert pastry consisting of a filled brioche
If you have a sweet tooth, then treacle tart is the one for you. The tart can be served warm as a pudding with cream, clotted cream or ice cream
A simple, tasty tart, perfect served warm or at room temperature for a light lunch spread. The liquid leftover from the tomatoes can be strained and re-used as a flavoured oil for salads or marinades
A glorious sticky sweet apple & toffee-topped treat
Make this stunning centrepiece for a special meal – it’s perfect for buffets, picnics and summer outdoor entertaining