Basic Cake Mix

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  • Recipe difficulty: Easy
  • Vegetarian
  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 4 people
  • Recipe course: Desserts

Ingredients

200g (7oz) butter (softened)
200g (7oz) caster sugar
200g (7oz) medium eggs
200g (7oz) self-raising flour (sieved)

Preparation time = 15 mins
Cooking time = 15-20 mins
Serves approx  8 – 10in cakes

Method

  1. Place the butter and sugar in the bowl and use the dual whisk on Auto to cream the butter and sugar together until light and fluffy (approximately 2 minutes).
  2. Add the eggs, one at a time, mixing well after each addition.
  3. Add the flour to the bowl and use the folding tool on low speed (speed 1 - 2) to mix in the flour.
  4. Carefully spoon the mix into cases and bake in a preheated oven for 15- 20 minutes at 180°C/350°F/Gas mark 4.
  5. Decorate as desired.

2 Prep time = 15mins

3 Cooking time = see timing on recipe supplied

4 serves approx  8 – 10 ind cakes

5 Difficulty = easy

6 Vegetarian

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