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Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
200g (7oz) butter (softened)200g (7oz) caster sugar200g (7oz) medium eggs200g (7oz) self-raising flour (sieved)
Preparation time = 15 minsCooking time = 15-20 minsServes approx 8 – 10in cakes
2 Prep time = 15mins
3 Cooking time = see timing on recipe supplied
4 serves approx 8 – 10 ind cakes
5 Difficulty = easy
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