Free UK delivery on orders over £40

Gingerbread Fudge

Serves: 12Course: DessertOccasion: ChristmasMachine: Cooking machineTotal time (min.): 385
gingerbread-fudge.png gingerbread-fudge.png

This delicious fudge will get you into the Christmas spirit. Makes a wonderful home made gift for a loved one.

Ingredients

Tools

Method

  1. Fit stir tool to kCook bowl
  2. Add white chocolate, sweetened condensed milk, unsalted butter, ground ginger, ground cinnamon, ground cloves and nutmeg to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl
  5. Cook with filler cap removed - 20 min, 80°C, speed 1
  6. Line a clean square pan with parchment paper
  7. Transfer content of kCook bowl to square pan
  8. Chill in fridge until hard
  9. Cut
  10. Serve

Home  >  Recipes

Related

Sea Salt Fudge.png Sea Salt Fudge.png

Sea Salt Fudge

This soft and rich fudge is sprinkled with sea salt giving it an indulgent taste and texture - the perfect gift for loved ones.

Show Recipe
vegan-gingerbread-men.png vegan-gingerbread-men.png

Vegan Gingerbread Men

Soft, warm spices and vegan! These Gingerbread Men are the sweet fix you need at Christmas. Delicious served as they are or they can be decorated with icing.

Show Recipe