|Serves: 8 people||Recipe course: Basics||Total time (min.): 5||Complexity (1 to 3): 1|
Aquafaba 127 ml
Icing sugar 750 grams
Lemon juice 1 Tbsp.
1- Fit the Whisk tool to the machine.
1- Add Ingredients 1 (aquafaba) into the Mixer bowl.
2- Attach the Mixer bowl to the machine and fit the splash guard.
3- Mix on speed Max for 1 minute.
1- Add Ingredients 2 (icing sugar, juice) to the bowl.
2- Mix on speed Max for about 1 minute or until glossy and smooth.
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