Ingredients
- 200g Leek
- 1 Celery Stalk
- 600g Chicken Breast
- 100g Chestnut Mushrooms
- 2 Garlic Cloves
- 12 Black Peppercorns
- 800g Chicken Stock
- 50g Sour Cream
- 250g Tagliatelle
- 30g Parmesan Cheese
Serves: 4 people | Total time (min.): 15 |
Chicken & Peppercorn Tagliatelle is a great pasta dish for a midweek meal. For this recipe, use fresh tagliatelle.