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Beetroot and Mint Dip

Serves: 4Course: StartersCategories: VegetarianMachine: Cooking machineTotal time (min.): 7
beetroot-and-mint-dip.png beetroot-and-mint-dip.png

This colourful and refreshing dip is delicious served with pitta bread or vegetable sticks.




  1. Fit max blade to kCook bowl
  2. Add fresh beet, greek yogurt, mint leaves, lemon juice and garlic clove to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 2 min, speed 12
  6. Serve

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