Vanilla Cheesecake
| Serves: 8 - 10 | Course: Dessert | Category: Cheesecake | Machine: Mixer | Total time (min.): 50 plus cooling and chilling |
This simple and popular dessert is made with a soft, fresh cheese on a base made from crushed biscuits and butter. Cheesecake tastes great served with a selection of fresh berries.
Ingredients
- Digestive biscuits 225g
- Butter 75g
- Curd cheese 450g
- Cornflour 15ml (1 tbsp)
- Vanilla essence 5ml (1 tsp)
- Eggs 3
- Caster sugar 150g
- Double cream or Greek yogurt 225ml
- Fresh soft fruits 450g
Tools
- K beater
