Ingredients

• 250g Greek Yogurt
• 20g Mint Leaves
• 1 Garlic Clove
• 1 tablespoon Olive Oil
• Salt & Pepper as needed
• 1 Cucumber

Tools

• kCook Multi
• Kcook bowl
• Small bowl

Method

1. Fit coarse grating disc (3) to direct prep attachment
2. Fit direct prep attachment to kCook Multi
3. Fit max blade to kCook bowl
4. Add greek yogurt, mint leaves, garlic clove, olive oil and salt & pepper to the kCook bowl
5. Fit kCook bowl to kCook Multi
6. Attach lid to kCook bowl with filler cap fitted
7. Blend with filler cap fitted - 30 sec, speed 12
8. Turn direct prep attachment to position 2
9. Grate cucumber into a clean small bowl with direct prep attachment
10. Strain with sieve
11. Transfer content of small bowl to kCook bowl
12. Blend with filler cap fitted - approx 5 sec, speed 12
13. Serve

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