Quick Butter Cake
| Serves: 12 | Category: Cake | Recipe course: Dessert | Machine: Cooking machine | Total time (min.): 50 |
A simple buttery and zesty cake to enjoy on a Sunday afternoon.
Ingredients
- 250g Unsalted Butter
- 200g Plain Flour
- 1 tablespoon Lemon Zest
- 3 tablespoons Lime Zest
- 1 teaspoon Vanilla Extract
- 1 teaspoon Baking Powder
- 1 pinch Salt
- 4 Eggs
- 225g Light Brown Sugar
- 1 tablespoon Olive Oil
- 2 tablespoons Icing Sugar
Tools
- Oven
- Cooling rack
- Pastry brush
- kCook Multi
- Kcook bowl
- Round pan - 20cm (8")
Method
- Pre-heat oven - 160°C
- Fit max blade to kCook bowl
- Add unsalted butter, plain flour, lemon zest, lime zest, vanilla extract, baking powder, salt, egg and light brown sugar to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl with filler cap fitted
- Mix with filler cap fitted - 1 min 30 sec, speed 6
- Add olive oil to a clean round pan
- Brush until coated
- Transfer content of kCook bowl to round pan
- Bake - 40 min, 160°C
- Turn out onto cooling rack
- Dust with icing sugar
- Serve