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Plum Financiers

Serves: 9Category: CakeCourse: DessertMachine: Cooking machineTotal time (min.): 30
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These light and delicious cakes are the perfect way to use up leftover egg whites. Experiment with seasonal fruits such as blueberries, raspberries and cherries.

Ingredients

Tools

Method

  1. Pre-heat oven - 200°C
  2. Grease a clean muffin pan then set aside
  3. Attach the Whisk
  4. Add ground almonds, all purpose flour, caster sugar, almond extract, egg white and salt to the Cooking Chef XL Bowl
  5. Lift the Cooking Chef head and fit the heat shield
  6. Mix with splashguard fitted until combined - 4 min, Speed 4
  7. Add butter to the Cooking Chef XL Bowl while machine is running
  8. Mix with splashguard fitted - 2 min, Speed 4
  9. Spoon content of Cooking Chef XL Bowl into muffin pan evenly
  10. Top with plum
  11. Bake - 8 min, 200°C
  12. Bake - 8 min, 160°C
  13. Remove from oven and let cool - 15 min
  14. Dust with icing sugar
  15. Serve

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