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Goat's Cheese and Spinach Cake

Serves: 8Category: Cake, VegetarianMachine: Cooking MachineTotal time (min.): 65
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A savoury loaf cake with goats cheese and spinach. You could also bake this mixture in individual/mini loaf tins to reduce the cooking time.

Ingredients

Tools

Method

  1. Grease and flour a clean loaf tin
  2. Sieve together the flour and baking powder in a medium bowl, set aside
  3. Attach the Stir Tool and Stir Assist Clip
  4. Add baby spinach to the Cooking Chef XL Bowl
  5. Lift the Cooking Chef head and fit the heat shield
  6. Cook with splashguard fitted - 3 min, 120°C, Stir 3
  7. Transfer content of Cooking Chef XL Bowl to colander
  8. Transfer content of colander to cutting board
  9. Chop
  10. Transfer content of cutting board to medium bowl then set aside
  11. Pre-heat oven - 180°C
  12. Clean Cooking Chef bowl
  13. Attach the K-Beater
  14. Add egg, olive oil and milk to the Cooking Chef XL Bowl
  15. Mix with splashguard fitted - 30 sec, Speed 4
  16. Then add plain flour and baking powder to the Cooking Chef XL Bowl
  17. Mix with splashguard fitted - 1 min, Speed 2
  18. Then add goat cheese and salt & pepper to the Cooking Chef XL Bowl
  19. Mix with splashguard fitted - 10 sec, Speed 1
  20. Transfer content of medium bowl to Cooking Chef XL Bowl
  21. Mix with splashguard fitted - 10 sec, Speed 1
  22. Transfer content of Cooking Chef XL Bowl to loaf tin
  23. Bake until golden brown - 50 min, 180°C
  24. Serve

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