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Cranberry & Walnut Hummus

Serves: 6Course:  StartersCategories: Food processor recipes, SummerMachine: Food processorTotal time (min.): 10Complexity (1 to 3): 1
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A popular dip or base for a meal,made better with nutty walnuts and deliciously tart cranberries. Serve with toasted pitta bread as a snack or with salads or toppings for a light meal.


This recipes is suitable for use with the following types of kitchen machine:




  1. Put all the ingredients in to the chopper attachment of your Kenwood Triblade System Pro, attach the chopper cover and power handle. Pulse a couple of times and then full power for up to a minute or until all the lumps have gone.
  2. Place in a ramekin, top with chopped walnuts and cranberries, and refrigerate for at least 30 minutes.
  3. Serve with some toasted pitta breads and crudités.

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