Ingredients
- 100g Unsalted Butter
- 2 Oranges
- 3 Eggs
- 100g Milk Chocolate
- 150g Caster Sugar
- 225g Plain Flour
- 1 pinch Salt
- 3 teaspoons Baking Powder
- 150ml Milk
- 200g Light Brown Sugar
- 25g Cocoa Powder
- 200ml Water
Chocolate Orange Lava Cake
| Serves: 8 | Category: Cake | Recipe course: Dessert | Machine: Cooking Machine | Total time (min.): 35 |
This is a self saucing pudding that's best served warm with ice cream or whipped cream. For extra flavour, use orange flavoured chocolate instead of milk chocolate.
Tools
- Oven
- Pastry brush
- kCook Multi
- Kcook bowl
- Square pan - 9"
- Jug
Method
- Pre-heat oven - 175°C
- Grease a clean square pan then set aside
- Fit midi blade to kCook bowl
- Add unsalted butter, caster sugar, plain flour, salt and baking powder to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl with filler cap fitted
- Mix with filler cap fitted - 30 sec, speed 9
- Then add orange, egg, milk and milk chocolate to the kCook bowl
- Mix with filler cap fitted - 2 min, speed 12
- Spoon content of kCook bowl into square pan
- Spread evenly
- Add light brown sugar, cocoa powder and water to a clean jug
- Stir with tablespoon until combined
- Pour content of jug into square pan slowly
- Bake - 25 min, 175°C
- Let cool - approx 5 min
- Serve immediately