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Brandy Butter

Serves: 4Course: DessertOccasion: ChristmasMachine: Cooking machine, MixerTotal time (min.): 4 
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This traditional Christmas recipe adds a delicious flavour to your desserts. Best served on a warm mince pie or Christmas pudding.

Ingredients

Tools

Method

  1. Fit max blade to kCook bowl
  2. Add unsalted butter to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 30 sec, speed 12
  6. Then add icing sugar to the kCook bowl
  7. Blend with filler cap fitted - 30 sec, speed 12
  8. Scrape
  9. Add brandy to the butter
  10. Blend with filler cap fitted - 30 sec, speed 12
  11. Transfer butter to jar
  12. Chill in fridge
  13. Serve

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