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Apricot and Hazelnut Stuffing

Serves: 4Occasion: ChristmasRecipe Course: AccompanimentMachine: Cooking MachineTotal time (min.): 6
apricot-and-hazelnut-stuffing.png apricot-and-hazelnut-stuffing.png

This stuffing is easy to make and is great served with chicken or your Christmas Turkey.




  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit max blade to kCook bowl
  4. Add unsalted butter to the kCook bowl
  5. Fit kCook bowl to kCook Multi
  6. Attach lid to kCook bowl
  7. Heat with filler cap removed - 80°C, speed 3
  8. Turn direct prep attachment to position 1
  9. Slice onion into the kCook bowl with direct prep attachment
  10. Turn direct prep attachment to position 2
  11. Add garlic clove to the kCook bowl
  12. Cook with filler cap removed - 2 min, 120°C, speed 3
  13. Then add hazelnuts, fresh sage, dried apricots and breadcrumbs to the kCook bowl
  14. Blend with filler cap fitted - approx 2 min, speed 12
  15. Use

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