Andalusian style meatballs
| Serves: 4 | Course: Main | Categories: Beef, Pork | Machine: Cooking machine | Total time (min.): 45 |
The traditional Spanish meatballs in tomato sauce this recipe is perfect for a tapas style meal, or for the main course
Ingredients
- 300g Onion
- 140g Carrot
- 50g Breadcrumbs
- 300g Ground Beef
- 200g Ground Pork
- 1 Egg
- 4 Garlic Cloves
- 1 sprig Fresh Parsley
- 2 tablespoons All Purpose Flour
- 4 tablespoons Olive Oil
- 100g Tomato Purée
- 100ml White Wine
Tools
- kCook Multi
- Frying pan
- Work surface
- Kcook bowl