Serves: 4-6 | Category: Vegetarian | Course: Mains | Machine: Food Processor | Total time (min.): 35 |
These sweet potato and carrot tinga tacos are the perfect veggie midweek meal. Thinly sliced sweet potato and carrot slowly simmered in a tomato, garlic and chipotle chilli sauce. Perfect served stuffed in a warm tortilla with cooling crème Fraiche and iceberg lettuce.
For the tinga: