Sweet Poached Nectarines & Blueberries with Basil Cream
| Serves: 4 | Season: Summer | Course: Dessert | Machine: Mixer | Total time (min.): 40 plus chilling |
A perfect summer dessert.
Ingredients
- 4 ripe nectarines, halved and stoned
- 200ml (7floz) freshly brewed weak tea
- 50g (2oz) caster sugar
- 4 cardamom pods, halved
- 2.5ml (1/2tsp) ground cinnamon
- 100g (4oz) blueberries
- 100g (4oz) cream cheese, softened
- 10 basil leaves, shredded
- 142ml (5floz) double cream
- basil leaves, to decorate