Ingredients

• 1 tsp spirulina
• 16 leaves parsley leaves
• 1 cucumber
• 1 stalk celery
• 1 apple
• 5g ginger root, peeled
• 1 pinch cayenne pepper
• 1 lemon, juiced
• 150ml spring water

Tools

• Blend X Pro

Method

1. De-seed and de-stalk the apple and, cut it into quarters then, peel the ginger.
2. Wash and chop the cucumber and celery.
3. Place all the Ingredients into the Blend-X Pro goblet.
4. Select the drinks programme - blend with the stir stick in place until smooth.
5. Pour into a glass, and enjoy!

A great source of vitamin C!

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