Name: Salmon Risotto
Total time: 24 min
Yield: 4
Cuisine: Italian
Ingredients: 75g Shallot; 120g Smoked Salmon; 2 tablespoons Olive Oil; 300g Risotto Rice; 2 Garlic Cloves; 600g Fish Stock; 20g Unsalted Butter; 2 teaspoons Fresh Basil Leaves

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