Ingredients
- 300ml Whole Milk
- 325g Whipping Cream
- 1 ½ teaspoons Vanilla Extract
- 3 Egg Yolks
- 150g Caster Sugar
- 100g Raspberry Purée
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A classic frozen treat, you can use store bought raspberry puree or blend down fresh raspberries. Remember to place the bowl in the freezer 24 hours in advance.