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Pilaf Rice

Serves: 4Course: AccompanimentMachine: Cooking machineTotal time (min.): 20
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A quick and easy recipe for pilaf rice which can be served with a variety of dishes when you feel like an alternative to plain rice.

Ingredients

Tools

Method

  1. Fit max blade to kCook bowl
  2. Add olive oil and onion to the kCook bowl
  3. Fit kCook bowl to kCook Multi
  4. Attach lid to kCook bowl with filler cap fitted
  5. Blend with filler cap fitted - 30 sec, speed 12
  6. Fit stir tool to kCook bowl
  7. Heat with filler cap removed - 120°C, speed 3
  8. Then add white rice, fresh thyme, bay leaves, cinnamon stick and cardamom pods to the kCook bowl
  9. Cook with filler cap fitted - 5 min, 120°C, speed 3
  10. Then add chicken stock to the kCook bowl
  11. Season
  12. Cook with filler cap fitted - 10 min, 100°C, speed 1
  13. Serve

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