Name: Mum's Homemade Brandy Chocolate Mousse by Theo Michaels
Total time: 30 min
Yield: 6
Ingredients: 230g butter; 9 eggs, separated; 70g hot chocolate powder; 60g cocoa powder; 50g caster sugar; 30ml brandy; 1/2 tsp vanilla extract; 150g rich tea biscuits; 1 honeycomb chocolate bar; Serve with 300ml whipped cream and a punnet of mixed berries

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