Ingredients

• 500g Mango
• 200g Greek Yogurt

Tools

• Spatula
• kCook Multi
• Kcook bowl
• Loaf pan - 9"

Method

1. Fit max blade to kCook bowl
2. Add mango and greek yogurt to the kCook bowl
3. Fit kCook bowl to kCook Multi
4. Attach lid to kCook bowl with filler cap fitted
5. Blend with filler cap fitted - 1 min, speed 10
6. Scrape
7. Blend with filler cap fitted - 30 sec, speed 12
8. Pour content of kCook bowl into loaf pan
9. Freeze until just set - approx 2 hr
10. Serve

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