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Homemade Lemonade recipe

Serves: 6Recipe course: Drinks & SmoothiesTotal time (min.): 5Complexity (1 to 3): 1
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The original and best lemonade recipe by Kenwood, used in the 1950s and 1960s to sell the Kenwood Chef at shows all over the UK. Made by Nans and Mums everywhere! Did you know that in the past a raw egg would be added? This has been removed due to new food safety guidelines.

Tools

Blender attachment for your Mixer
​​​​​​​OR
Kenwood Blender

 

Ingredients

Method

  1. Cut the lemon in half and place in the Liquidiser with the sugar, ice cubes, water and whole egg. Blend at maximum speed for 10-20 seconds.
  2. Strain through a sieve, into a jug, and serve with extra ice cubes and lemon slices, for decoration.

 

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