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Jerk Chicken by Joseph Denison Carey

Serves: 4-6Category: ChickenRecipe course: MainsMachine: Food ProcessorTotal time (min.): 55 plus overnight 
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Jerk Chicken is very simple and a very tasty recipe. The spicy and smoky dish is made by combining ingredients and cooking in a baking tray. The aroma can make your mouth water. Try the recipe out with rice!

Ingredients

Tools

Method

  1. Mix everything together in a bowl then add the chicken and allow to marinade overnight.
  2. Cook in a baking tray, skin side up at 180 fan for 45 mins.