Ingredients
- 40g Icing Sugar
- 25g Irish Cream Liqueur
- 400g Whipping Cream
Irish Cream Chantilly
| Serves: 8 | Recipe Course: Dessert | Machine: Cooking Machine | Total time (min.): 2 |
This cream is flavoured with Irish cream liquor. It tastes best with a chocolate dessert
Tools
- kCook Multi
- Kcook bowl
Method
- Fit whisk tool to kCook bowl
- Add icing sugar, irish cream liqueur and whipping cream to the kCook bowl
- Fit kCook bowl to kCook Multi
- Attach lid to kCook bowl with filler cap fitted
- Whisk with filler cap fitted - 30 sec, speed 9
- Serve