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Chorizo Hotpot

Serves: 4Category: PorkRecipe course: MainsMachine: Cooking MachineTotal time (min.): 27
chorizo-hotpot.png chorizo-hotpot.png

A great all in one dish perfect for dinners when you have no time to cook.

Ingredients

Tools

Method

  1. Fit thick slicing disc (5) to direct prep attachment
  2. Fit direct prep attachment to kCook Multi
  3. Fit stir tool to kCook bowl
  4. Fit kCook bowl to kCook Multi
  5. Add canola oil to the kCook bowl
  6. Attach lid to kCook bowl
  7. Heat with filler cap removed - 140°C, speed 3
  8. Turn direct prep attachment to position 1
  9. Slice onion into the kCook bowl with direct prep attachment
  10. Turn direct prep attachment to position 2
  11. Cook with filler cap removed - 2 min, 120°C, speed 3
  12. Then add canned chopped tomatoes, chorizo, canned chickpeas, paprika and vegetable stock to the kCook bowl
  13. Cook with filler cap removed - 20 min, 98°C, speed 1
  14. Serve

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