Ingredients
- 100g Butter
- 100g Brown Sugar
- 90g Sugar
- 1 pinch Salt
- 4g Baking Powder
- 210g All Purpose Flour
- 1 Egg
- 130g Chocolate Chips
- Chocolate Chips as needed
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Serves: 24 | Category: Biscuit | Recipe course: Dessert | Machine: Cooking Machine | Total time (min.): 80 |
These cookies are at their best served slightly warm. Turn them into dessert by sandwiching ice cream between two cookies.