Ingredients

• 500g Chestnuts
• 1 kg Water
• 170g Milk
• 2 teaspoons Unsalted Butter

Tools

• Wooden spoon
• kCook Multi
• Kcook bowl
• Colander

Method

1. Fit max blade to kCook bowl
2. Add water to the kCook bowl
3. Fit kCook bowl to kCook Multi
4. Attach lid to kCook bowl
5. Heat with filler cap removed - 98°C
6. Then add chestnuts to the kCook bowl
7. Cook with filler cap removed - 15 min, 98°C, speed 1
8. Drain content of kCook bowl into colander
9. Clean kCook bowl
10. Fit max blade to kCook bowl
11. Fit kCook bowl to kCook Multi
12. Return content of colander to kCook bowl
13. Add milk and unsalted butter to the kCook bowl
14. Season
15. Attach lid to kCook bowl with filler cap fitted
16. Blend with filler cap fitted - 2 min, speed 12
17. Serve

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