Name: Beef Burgers
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 675g (1 1/2lb) beef sirloin or braising steak, cut into long thin strips; 15ml (1 tbsp) chopped mixed fresh herbs e.g. parsley, thyme, basil; juice and grated rind 1/2 lemon; freshly ground black pepper; flour, for dusting; vegetable oil for cooking; 1 small onion sliced into rings; 1 egg white, lightly beaten; 30-45ml (2-3 tbsp) plain flour; toasted slices crusty bread; mixed salad leaves