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Tendencias para horneado


Traspasa tus límites de horneado con estas fantásticas recetas. ¡Explora las últimas tendencias y deliciosas combinaciones de sabores!

Sharing Bites

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Homemade Ice Cream Cookie Sandwiches

For a super easy summery dessert, these ice cream cookie sandwiches will go down a storm.

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How to make a classic Baked Alaska

With layers of sponge and ice cream smothered with meringue, when it comes to nostalgic treats, who can resist this classic showstopper of a dessert. These individual baked Alaskas are a guaranteed crowd pleaser, and easy to whip up using your Cooking Chef XL.

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Pasteles individuales

Estas deliciosas minitartas de limón y tomillo pueden parecer pequeñas, pero, gracias a su bizcocho maravillosamente jugoso y ácido, su fragante glaseado de tomillo y su cobertura de rodajas de limón confitadas y ramitas de tomillo, causan un gran impacto cuando se sirven en cualquier ocasión especial.

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Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

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Delicious cinnamon buns with cream cheese frosting

Upgrade your next coffee break with one of these classic cinnamon buns, topped with cream cheese frosting. They’re deliciously soft, rich and fluffy, and easy to make from scratch with the help of your stand mixer.

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Marshmallow Squares

You’ll never want to go back to store-bought once you’ve used your Cooking Chef XL to make these gorgeously gooey raspberry marshmallow squares.

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Showstoppers

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How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

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How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

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Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

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How to make a Pastel Rainbow Layer Cake

Whatever the special occasion, this impressive pastel rainbow cake will bring the party to any celebration. Here’s our step by step guide to making it using your Titanium Chef Patissier XL.

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Bold flavours - Almond Cheesecake with Balsamic Strawberries

Give the classic baked cheesecake a bold flavour upgrade with this delicious recipe, which combines an almond biscuit base with a sour cream topping and balsamic vinegar soaked strawberries. A guaranteed showstopper.

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Blondies fáciles de chocolate blanco y speculoos

Estos deliciosos y blanditos blondies, muy fáciles de preparar con tu Titanium Chef Patissier XL, están elaborados con speculoos para darles un toque extra de caramelo. Te garantizamos que dejarás satisfechos a los más golosos.

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Cómo convertir el pan de focaccia en arte

Convierte tu focaccia casera en una obra maestra de la cocina, siguiendo la popular tendencia del arte de la jardinería, con una pequeña ayuda de tu Titanium Chef Patissier XL.

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