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Disclaimer: On occasions we may have used a recipe image of a similar nature for illustrative purposes only.
175g (6oz) Softened butter175g (6oz) Caster sugar3 Large eggs175g (6oz) Self raising flour, sievedFinely grated rind of 1 orange
Topping:2 tbsp Orange marmalade175g (6 oz) Icing sugar, sievedapprox. 60ml (4 tbsp) Orange juice
Preparation time: 15 minutesCooking time: 35 minutes
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