Ingredients

• 250ml Almond Milk 
• 1 Banana 
• 1 tbsp Raw Cacao Powder 
• 2 tbsp Agave Syrup 
• 1 tbsp Cacao Nibs 

Tools

• Triblade System Pro Blending Wand

Method

1. Peel and chop the banana.
2. Add all the ingredients into the hand blender beaker.
3. Attach the Triblade System Pro Blending Wand to the handblender and lower it down in the beaker at an angle.
4. Blend the ingredients together using Turbo function until smooth.
5. Pour into a glass and enjoy!

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