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Peel and mash the banana.
Coarsely chop the pecans.
Fit the Whisk tool to the machine.
Add Ingredients 1 (banana, eggs, almonds, cinnamon, sweetener, milk) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Mix on speed 1 for about 2 minutes.
Add Ingredients 2 (pecans) to the bowl.
Mix on speed 1 for about 1 minute.
Add Ingredients 3 (oil) to a frying pan.
Heat over a medium heat.
Ladle some of the batter to the frying pan, making a round about 8 cm across.
Cook for about 2 minutes on each side until golden.
Repeat with the rest of the batter.
Serve.
Peel and mash the banana.
Coarsely chop the pecans.
Fit the Whisk tool to the machine.
Add Ingredients 1 (banana, eggs, almonds, cinnamon, sweetener, milk) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Mix on speed 1 for about 2 minutes.
Add Ingredients 2 (pecans) to the bowl.
Mix on speed 1 for about 1 minute.
Add Ingredients 3 (oil) to a frying pan.
Heat over a medium heat.
Ladle some of the batter to the frying pan, making a round about 8 cm across.
Cook for about 2 minutes on each side until golden.
Repeat with the rest of the batter.
Serve.