If you’re looking for some guaranteed crowd pleasers for your next dinner party or gathering, you can’t go wrong with serving up fish or seafood.
Besides being downright delicious, fish is a healthy choice, typically being a low-fat source of protein, vitamins and minerals. It’s also so versatile to cook with. Fry it, bake it, steam it, grill it, and pair it with ingredients and flavours from all over the globe to create anything from quick and easy starters to stunning centrepieces. And with a wide range of different seafood available in most large supermarkets, finding fresh, sustainable fish is easier than ever, even if you can't get to a local fishmonger.
From simple classics with a twist to dishes serving up some serious wow factor, here are some of our favourite seafood recipes that can work for any occasion, and are easy to create with your Kenwood products.