Vegan Royal Icing
Use this recipe to decorate any vegan biscuits. Aquafaba is the water from a tin of chickpeas and is a common egg white substitute in vegan baking.
Ȑ
Náročnosť
Low
ȑ
Dĺžka prípravy
5 min.
&
Autor
Prísady
Porcie:
8
Značky:
1
127 grams aquafaba
750 grams icing sugar
1 lemon juice
Pokyny
KROK 1/3
Fit the Whisk Tool to the machine.
KROK 2/3
Add Ingredients 1 (aquafaba) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Whisk on speed Max for about 1 minute.
KROK 3/3
Add Ingredients 2 (icing sugar, juice) to the bowl.
Whisk on speed Max for 1 minute until glossy and smooth.
Use.
Vegan Royal Icing
Use this recipe to decorate any vegan biscuits. Aquafaba is the water from a tin of chickpeas and is a common egg white substitute in vegan baking.
Ȑ
Náročnosť
Low
ȑ
Dĺžka prípravy
5 min.
&
Autor
Porcie:8
Značky:1
Prísady
127 grams aquafaba
750 grams icing sugar
1 lemon juice
Pokyny
KROK 1/3
Fit the Whisk Tool to the machine.
KROK 2/3
Add Ingredients 1 (aquafaba) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Whisk on speed Max for about 1 minute.
KROK 3/3
Add Ingredients 2 (icing sugar, juice) to the bowl.
Whisk on speed Max for 1 minute until glossy and smooth.
Use.