Shepherd’s Salad Side Dish
Ingredients
300 g cucumber, trimmed, cut to fit the feed tube
150 g green pepper, deseeded, cut to fit the feed tube
150 g red onion, peeled, cut to fit the feed tube
4 tomato
3 spring onion, trimmed, finely chopped
fresh parsley, as needed, destalked, coarsely chopped
2 extra virgin olive oil
0.5 lemon, juice of
salt, to taste
pepper, to taste
1 tsp. ground sumac
Instructions
STEP 1/5
Fit the dicing grid into the feed tube
Place a large bowl underneath the Express Dice attachment
STEP 2/5
Dice Ingredients 1 (cucumber, green pepper, red onion, tomatoes) into the large bowl using the dicing pusher
STEP 3/5
Add Ingredients 2 (spring onions, parsley, olive oil, lemon juice) into the large bowl
Season with salt and pepper
Mix until well combined
STEP 4/5
Transfer the salad from the large bowl into a large serving bowl
STEP 5/5
Sprinkle Ingredients 3 (ground sumac) over the top
Shepherd’s Salad Side Dish
Ingredients
300 g cucumber, trimmed, cut to fit the feed tube
150 g green pepper, deseeded, cut to fit the feed tube
150 g red onion, peeled, cut to fit the feed tube
4 tomato
3 spring onion, trimmed, finely chopped
fresh parsley, as needed, destalked, coarsely chopped
2 extra virgin olive oil
0.5 lemon, juice of
salt, to taste
pepper, to taste
1 tsp. ground sumac
Instructions
STEP 1/5
Fit the dicing grid into the feed tube
Place a large bowl underneath the Express Dice attachment
STEP 2/5
Dice Ingredients 1 (cucumber, green pepper, red onion, tomatoes) into the large bowl using the dicing pusher
STEP 3/5
Add Ingredients 2 (spring onions, parsley, olive oil, lemon juice) into the large bowl
Season with salt and pepper
Mix until well combined
STEP 4/5
Transfer the salad from the large bowl into a large serving bowl
STEP 5/5
Sprinkle Ingredients 3 (ground sumac) over the top