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Meringue Kisses

Bitesize French meringues which can be eaten on their own, added to desserts or used as cake decorations.
Ȑ
Schwierigkeitsgrad
Low
ȑ
Zeit
140 Minuten
&
Verfasser
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Zutaten

Portionen: 15
Ergibt: 30 Meringues

2  Eiweiße
125 g Streuzucker
  red gel paste, as needed, optional


Tools

  • Whisk Tool

Hilfsmittel

  • 1 Piping bag
  • 1 Open star piping tip

Anweisungen

SCHRITT 1/3

Preheat the oven to 110ºC
Line the baking tray with parchment paper
Fit the Whisk tool 
Add egg whites into the 5L Appliance bowl
Mix until medium peaks form – 2 minutes 30 seconds, speed Max 
While the machine is running, gradually add caster sugar into the 5L Appliance bowl
Mix – 5 min 30 seconds, speed Max
Or use the Egg White Whisking preset if applicable and adjust the time to 8 minutes

SCHRITT 2/3

Fit the piping bag with an open star piping tip
Dip a medium size paintbrush in red gel paste
Use the paintbrush to paint three stripes up the sides of the piping bag to create stripped meringue kisses (optional)

SCHRITT 3/3

Transfer the meringue from the Mixer bowl into the piping bag
Pipe meringue onto the prepared baking tray, with even gaps between them
Bake until the meringue comes cleanly away from the parchment paper – 2 hours, 110ºC
Remove from the oven and let cool completely

 

Serve


If you want to add stripes of red food colouring to give them a candy cane effect you simply use a medium paintbrush to paint three stripes of colour inside the piping bag – ensure you use bake stable gel paste food colours.

Meringue Kisses

Bitesize French meringues which can be eaten on their own, added to desserts or used as cake decorations.
Ȑ
Schwierigkeitsgrad
Low
ȑ
Zeit
140 Minuten
&
Verfasser
lorem ipsum
Portionen:15
Ergibt:30 Meringues

Zutaten


2  Eiweiße
125 g Streuzucker
  red gel paste, as needed, optional

Anweisungen

SCHRITT 1/3

Preheat the oven to 110ºC
Line the baking tray with parchment paper
Fit the Whisk tool 
Add egg whites into the 5L Appliance bowl
Mix until medium peaks form – 2 minutes 30 seconds, speed Max 
While the machine is running, gradually add caster sugar into the 5L Appliance bowl
Mix – 5 min 30 seconds, speed Max
Or use the Egg White Whisking preset if applicable and adjust the time to 8 minutes

SCHRITT 2/3

Fit the piping bag with an open star piping tip
Dip a medium size paintbrush in red gel paste
Use the paintbrush to paint three stripes up the sides of the piping bag to create stripped meringue kisses (optional)

SCHRITT 3/3

Transfer the meringue from the Mixer bowl into the piping bag
Pipe meringue onto the prepared baking tray, with even gaps between them
Bake until the meringue comes cleanly away from the parchment paper – 2 hours, 110ºC
Remove from the oven and let cool completely

 

Serve

Anmerkungen