Beef and Black Pepper Sausages
Delicious sausages made with the Food Mincer attachment. These sausages are also particularly tasty when barbecued.
Ingredients
450 g boneless beef shin, cut into strips
1 tsp salt
2 tsp black pepper, freshly ground
1 tsp mixed dried herbs
1 egg
50 g fresh breadcrumbs
oil, as needed
Instructions
STEP 1/4
Attach the Food Mincer attachment and fit the Coarse Screen
Place the appliance bowl underneath the attachment
Start the machine on speed 4
Add beef into the Food Mincer attachment
Using the pusher, gently push the food down the feed tube
Remove the attachment from the machine
STEP 2/4
Fit the K-beater
Add salt, pepper, herbs, egg and breadcrumbs into the appliance bowl
Mix until combined – 1 minute, speed Min
STEP 3/4
Attach the Food Mincer attachment and fit the Large Sausage Nozzle
Transfer the content of the appliance bowl into the Food Mincer attachment
Start the machine on speed 1
Using the pusher, gently push the food down the feed tube
Remove the attachment from the machine
Once all the filling has been used, twist the casing to make individual sausages
STEP 4/4
Place a large frying pan over a medium-high heat
Heat a little oil to the frying pan until hot
Add the sausages into the pan
Fry slowly for 15-20 minutes or 8-10 minutes for cocktail sausages, turning occasionally
Serve
Use a Small Sausage Nozzle to make cocktail sausages. You need sausage casings to make this recipe.
Beef and Black Pepper Sausages
Delicious sausages made with the Food Mincer attachment. These sausages are also particularly tasty when barbecued.
Ingredients
450 g boneless beef shin, cut into strips
1 tsp salt
2 tsp black pepper, freshly ground
1 tsp mixed dried herbs
1 egg
50 g fresh breadcrumbs
oil, as needed
Instructions
STEP 1/4
Attach the Food Mincer attachment and fit the Coarse Screen
Place the appliance bowl underneath the attachment
Start the machine on speed 4
Add beef into the Food Mincer attachment
Using the pusher, gently push the food down the feed tube
Remove the attachment from the machine
STEP 2/4
Fit the K-beater
Add salt, pepper, herbs, egg and breadcrumbs into the appliance bowl
Mix until combined – 1 minute, speed Min
STEP 3/4
Attach the Food Mincer attachment and fit the Large Sausage Nozzle
Transfer the content of the appliance bowl into the Food Mincer attachment
Start the machine on speed 1
Using the pusher, gently push the food down the feed tube
Remove the attachment from the machine
Once all the filling has been used, twist the casing to make individual sausages
STEP 4/4
Place a large frying pan over a medium-high heat
Heat a little oil to the frying pan until hot
Add the sausages into the pan
Fry slowly for 15-20 minutes or 8-10 minutes for cocktail sausages, turning occasionally
Serve