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These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.
Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.
Indiferent de ocazia specială, acest tort curcubeu pastelat impresionant va face orice petrecere o sărbătoare. Iată ghidul nostru pas cu pas pentru a-l realiza folosind Titanium Chef Patissier XL.
Oferi clasicului cheesecake copt un upgrade de arome îndrăznețe cu această rețetă delicioasă, care combină o bază de biscuiți cu migdale cu un topping de smântână și căpșuni înmuiate în oțet balsamic. Un hit garantat.
Super easy to make using your Titanium Chef Patissier XL, these gorgeously chewy blondies are made with speculoos for an extra caramel hit. Guaranteed to satisfy your sweet tooth.
Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.