Tool
Thermoresist Glass Blender KAH359GL , Frozen Dessert Maker KAX71.000WH or Stand Mixers
| Serves: 2 people | Recipe course: Drinks | Total time (min.): 25 |
Thermoresist Glass Blender KAH359GL , Frozen Dessert Maker KAX71.000WH or Stand Mixers
1 large banana, very ripe, and chopped
50g gluten-free rolled oats
Pinch mixed spice
175ml unsweetened almond milk
125ml strong brewed coffee, cooled
2 tsp maple syrup
Handful of ice cubes
1 - Put all the ingredients (except the maple syrup) in a blender with a large handful of ice cubes Blitz until smooth.
2 - Blitz until smooth.
3 - Drizzle 2 serving glasses/mason jars with maple syrup.
4 - Divide the mixture between the glasses and serve immediately.