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Always switch off and unplug before cleaning.
Wipe the mixer body and outlet covers with a damp cloth, then dry. Never use abrasives or immerse in water
Wash the Bowls, tools and splashguard by hand, then dry thoroughly. Or alternatively, wash in the dishwasher. Never use a wire brush, steel wool or bleach to clean your stainless steel bowl. Use vinegar to remove limescale. Keep away from heat (cooker tops, ovens, microwaves)
Yes. Your mixer has been fitted with a ‘soft start’ feature to minimise spillage. However if the machine is switched on with a heavy mixture in the bowl such as bread dough, you may notice that the mixer takes a few seconds to reach the selected speed.
Nothing, this is normal. Your mixer is fitted with an electronic speed sensor control that is designed to maintain the speed under different load conditions, such as when kneading bread dough or when eggs are added to a cake mix. You may therefore hear some variation in speed during the operation as the mixer adjusts to the load and speed selected.
The maximum capacities are as follows. Do not attempt to exceed these as it could seriously damage your machine.
Shortcrust pastry - 500g flour
Fruit cake mix - 2kg total mix
Stiff bread dough - 600g flour
Soft bread dough - 650g flour
Egg whites - 12
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