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Serves: 8-10Preparation Time: 20 Minutes plus Cooling and ChillingCooking Time: 30 MinutesTools: K Beater
225g (8oz) digestive biscuits75g (3oz) butter450g (1lb) curd cheese15ml (1 tbsp) cornflour5ml (1 tsp) vanilla essence3 eggs150g (5oz) caster sugar225ml (8fl oz) double cream or Greek yogurt450g (1lb) fresh soft fruits
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