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  1. Natrag na početnu stranicu
  2. Recepti
  3. Roasted Red Pepper Tapenade

Roasted Red Pepper Tapenade

This twist in a classic gives a sweeter spread that you can use in the same way as ordinary tapenade.
Ȑ
Dificultate
Low
ȑ
Durată
15 min
&
Autor
lorem ipsum

Ingrediente

Porții: 8
Prepară:

460 grams water
1.5  garlic cloves


175 grams red peppers, roasted
45 grams blanched almonds
55 grams tomato paste
1  olive oil
1 pinch seasoning


Instrucțiuni

PASUL 1/4

Peel the garlic cloves.

PASUL 2/4

Connect the Triblade attachment to the hand blender.

PASUL 3/4

Add Ingredients 1 (water, garlic) into the small saucepan.

Bring to the boil and cook for 5 minutes.

Remove the garlic and pat dry.

Place and garlic into the beaker.

PASUL 4/4

Add Ingredients 2 (peppers, almonds, tomato paste, olive oil, seasoning) into the beaker.

Use the Turbo function to process the mixture until smooth.

Chill for 2 hours.

Serve.

  1. Natrag na početnu stranicu
  2. Recepti
  3. Roasted Red Pepper Tapenade

Roasted Red Pepper Tapenade

This twist in a classic gives a sweeter spread that you can use in the same way as ordinary tapenade.
Ȑ
Dificultate
Low
ȑ
Durată
15 min
&
Autor
lorem ipsum
Porții:8
Prepară:

Ingrediente


460 grams water
1.5  garlic cloves


175 grams red peppers, roasted
45 grams blanched almonds
55 grams tomato paste
1  olive oil
1 pinch seasoning

Instrucțiuni

PASUL 1/4

Peel the garlic cloves.

PASUL 2/4

Connect the Triblade attachment to the hand blender.

PASUL 3/4

Add Ingredients 1 (water, garlic) into the small saucepan.

Bring to the boil and cook for 5 minutes.

Remove the garlic and pat dry.

Place and garlic into the beaker.

PASUL 4/4

Add Ingredients 2 (peppers, almonds, tomato paste, olive oil, seasoning) into the beaker.

Use the Turbo function to process the mixture until smooth.

Chill for 2 hours.

Serve.

Note