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  3. Miso Glaze

Miso Glaze

Use this glaze on meat, fish or vegetables.
Ȑ
Difficulty
Low
ȑ
Time
6 min
&
Author
lorem ipsum

Ingredients

Servings: 6
Makes:

2  miso paste
2  japanese soy
2  cane sugar
2  sugar
2  sesame oil
2  sesame seeds
1  lime

Instructions

STEP 1/3

Juice the lime.

STEP 2/3

Fit the Mini chopper to the machine.

STEP 3/3

Add the Ingredients (miso, soy, sugars, oil, seeds, lime juice) into the chopper attachment.

Pulse until all ingredients are combined.

Use.

  1. Back to homepage
  2. Recipes
  3. Miso Glaze

Miso Glaze

Use this glaze on meat, fish or vegetables.
Show me the recipe
Ȑ
Difficulty
Low
ȑ
Time
6 min
&
Author
Show me the recipe
lorem ipsum
Servings:6
Makes:

Ingredients


2  miso paste
2  japanese soy
2  cane sugar
2  sugar
2  sesame oil
2  sesame seeds
1  lime

Instructions

STEP 1/3

Juice the lime.

STEP 2/3

Fit the Mini chopper to the machine.

STEP 3/3

Add the Ingredients (miso, soy, sugars, oil, seeds, lime juice) into the chopper attachment.

Pulse until all ingredients are combined.

Use.

Notes

Discover more recipes on www.kenwoodworld.com/en-gb/recipes