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Fideuá (Pasta noodles with seafood)

Serves: 4Course: MainCategories: Fish & Seafood, PastaMachine: Cooking machineTotal time (min.): 45
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Fideuà is a seafood dish originally from the coast of Valencia which is similar to paella, but is served with noodles instead of rice.

    Ingredients

    Tools

    Method

    1. Fit coarse grating disc (3) to direct prep attachment
    2. Fit direct prep attachment to kCook Multi
    3. Fit stir tool to kCook bowl
    4. Add olive oil to the kCook bowl
    5. Fit kCook bowl to kCook Multi
    6. Attach lid to kCook bowl
    7. Heat with filler cap removed - 120°C, speed 3
    8. Turn direct prep attachment to position 1
    9. Grate onion into the kCook bowl with direct prep attachment
    10. Turn direct prep attachment to position 2
    11. Add garlic clove and canned chopped tomatoes to the kCook bowl
    12. Season
    13. Cook with filler cap fitted - 4 min, 120°C, speed 3
    14. Then add fish stock to the kCook bowl
    15. Cook with filler cap fitted - 8 min, 98°C, speed 1
    16. Then add clams and prawn tails to the kCook bowl
    17. Cook with filler cap removed - 12 min, 98°C, speed 1
    18. Then add egg noodles to the kCook bowl
    19. Cook with filler cap removed - 10 min, 98°C, speed 1
    20. Serve
    21. Garnish with fresh parsley

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