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5 Baking Trends MO  750x550.jpg

Baking Trends

Push your baking boundaries with these fantastic showstopping recipes. Explore the latest trends and delightful flavour combinations!

Sharing Bites

KWCLUB-BT-cookies.jpg

Homemade Ice Cream Cookie Sandwiches

For a super easy summery dessert, these ice cream cookie sandwiches will go down a storm.

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KWCLUB-BT-Alaska.jpg

How to make a classic Baked Alaska

With layers of sponge and ice cream smothered with meringue, when it comes to nostalgic treats, who can resist this classic showstopper of a dessert. These individual baked Alaskas are a guaranteed crowd pleaser, and easy to whip up using your Cooking Chef XL.

READ ARTICLE
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More
kwclub_resize_334x170_MO_03.jpg kwclub_resize_490x320_DT_03.jpg

Delicious cinnamon buns with cream cheese frosting

Upgrade your next coffee break with one of these classic cinnamon buns, topped with cream cheese frosting. They’re deliciously soft, rich and fluffy, and easy to make from scratch with the help of your stand mixer.

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Marshmallow Squares.jpg Marshmallow Squares.jpg

Marshmallow Squares

You’ll never want to go back to store-bought once you’ve used your Cooking Chef XL to make these gorgeously gooey raspberry marshmallow squares.

Learn more

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
kwclub_resize_334x170_MO_02.jpg kwclub_resize_490x320_DT_02.jpg

How to make a Pastel Rainbow Layer Cake

Whatever the special occasion, this impressive pastel rainbow cake will bring the party to any celebration. Here’s our step by step guide to making it using your Titanium Chef Patissier XL.

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kwclub_resize_334x170_MO_01.jpg kwclub_resize_490x320_DT_01.jpg

Bold flavours - Almond Cheesecake with Balsamic Strawberries

Give the classic baked cheesecake a bold flavour upgrade with this delicious recipe, which combines an almond biscuit base with a sour cream topping and balsamic vinegar soaked strawberries. A guaranteed showstopper.

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Easy white chocolate and speculoos blondies.png Easy white chocolate and speculoos blondies.png

Easy white chocolate and speculoos blondies

Super easy to make using your Titanium Chef Patissier XL, these gorgeously chewy blondies are made with speculoos for an extra caramel hit. Guaranteed to satisfy your sweet tooth.

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kwclub_resize_334x170_MO_05.jpg kwclub_resize_490x320_DT_05.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE

Showstoppers

KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

Showstoppers

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Showstoppers

Showstoppers

Showstoppers

Showstoppers

Showstoppers

KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE

Showstoppers

KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More
KW-Article-One_portion_cake-334x218.png KW-Article-One_portion_cake-490x320.jpg

One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

Read more
CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg CHOCOLATE_MERINGUE_DOUGHNUT_1000x667.jpg

Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

Learn More

Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

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How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

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Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

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One portion cakes

These delectable mini lemon and thyme cakes may be small, but with a wonderfully moist and tangy sponge, fragrant thyme icing and topped with candied lemon slices and sprigs of thyme, they make a mighty impact when displayed together at any special occasion.

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Making chocolate s'mores doughnuts

Dipped in a chocolate glaze and sprinkled with a biscuit crumb before being piped with gooey meringue, these indulgent s’mores doughnuts are a twist on the classic American campfire treat. Make them with your stand mixer- but just don’t expect them to hang around for long.

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Showstoppers

KWClub-celebration.jpg

How to make a showstopping celebration cake

Looking for a cake that’s guaranteed to make an impression at your next big event? Here’s our guide to creating a spectacular celebration cake that’s guaranteed to wow.

Learn More
KWCLUB-BT-focacia.jpg

How to make focaccia bread art

Turn your homemade focaccia into an edible masterpiece by giving the popular garden art trend a go, with a little help from your Titanium Chef Patissier XL.

READ ARTICLE
KWClub-pulpcake.jpg

Creating a delicious juice pulp cake

Create this delicious cake and reduce your food waste at the same time, using leftover fibre-rich pulp from your stand mixer’s PureJuice attachment.

Learn More