Tiffin
Ingredients
110 grams butter
2 sugar
2 golden syrup
4 cocoa powder
225 grams biscuits
50 grams raisins
Instructions
STEP 1/5
Melt the butter and dark chocolate.
STEP 2/5
Fit the K beater to the machine.
Line the round tin with parchment paper.
STEP 3/5
Add Ingredients 1 (butter, sugar, syrup, cocoa powder) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Mix on speed Min for 30 seconds.
STEP 4/5
Add Ingredients 2 (biscuits, raisins) to the bowl.
Mix on speed Min for 30 seconds.
STEP 5/5
Add Ingredients 3 (chocolate) into the Mixer bowl.
Mix on speed Min for 30 seconds.
Transfer the contents of the Mixer bowl to the round tin and level.
Chill in the fridge for 1 hour.
Cut into slices.
Serve.
Tiffin
Ingredients
110 grams butter
2 sugar
2 golden syrup
4 cocoa powder
225 grams biscuits
50 grams raisins
Instructions
STEP 1/5
Melt the butter and dark chocolate.
STEP 2/5
Fit the K beater to the machine.
Line the round tin with parchment paper.
STEP 3/5
Add Ingredients 1 (butter, sugar, syrup, cocoa powder) into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splash guard.
Mix on speed Min for 30 seconds.
STEP 4/5
Add Ingredients 2 (biscuits, raisins) to the bowl.
Mix on speed Min for 30 seconds.
STEP 5/5
Add Ingredients 3 (chocolate) into the Mixer bowl.
Mix on speed Min for 30 seconds.
Transfer the contents of the Mixer bowl to the round tin and level.
Chill in the fridge for 1 hour.
Cut into slices.
Serve.