Fit the Blender attachment
Add flour, eggs, milk, butter, spinach, coriander, chives and sea salt into the Blender
Select the Blend preset.

Preheat the frying pan on a medium-high heat
Add unsalted butter
Heat until melted on a medium-high heat
Spoon the batter into the frying pan, just enough to cover the pan
Cook on each side until it starts to brown, medium-high heat
Transfer the pancake to a plate
Repeat the same with the remaining batter
Spread cream cheese on each pancake
Top with smoked salmon.

Serve.

Substitutions:
Whole milk can be replaced with oat or soy milk
Unsalted butter can be replaced with vegan butter
Fresh coriander can be replaced with fresh parsley, basil or sage